History of Knowledge of the Soy Bean in Austria, ca. 1870–1950

Source: Brillmayer, 1947 Source: Brillmayer, 1947


Science Call der NÖ Forschungs- und Bildungsges.m.b.H. (NFB) &
Kommission für Interdisziplinäre Ökologische Studien (KIÖS)


September 2017 – January 2021

Principal Investigator

Ernst Langthaler


Maximilian Martsch

Georg Weissenböck (2017–2018)


Short Description

Through the example of the soy bean this project traces the production, the accumulation and dissemination of expert knowledge and everyday knowledge within the agro-industrial knowledge society in Austria, ca. 1870 to ca. 1950.